Art Of Kaizen For Entrepreneurs

How To Scale Your Restaurant with Organic Social Media - Mike Lardy

β€’ Kyle Barry β€’ Season 1 β€’ Episode 65

βœ… How To Scale Your Restaurant with Organic Social Media - Mike Lardy πŸ‘‡πŸ‘‡β€ͺ@kaizenmarketing8420‬

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πŸ’  In this episode of The Art of Kaizen for Entrepreneurs, we speak with the owner of Bravo Burrito, Mike Lardy, located in St. Cloud, Minnesota. Mike has developed one high-quality Mexican restaurant and bar that has over 1,000 five-star reviews, and this year will be their 40th in business.

πŸ’  Mike shares his incredible story of how he went from working at Bravo Burrito to co-owning it with his wife.